Print Options:

Sundried Tomato Dip

Yields4 ServingsPrep Time5 minsTotal Time5 mins

Sundried Tomato Dip - Seventh-day Adventist Diet

 1 ½ cups (250g) chickpeas, drained
 ¼ cup (45g) sundried tomatoes in oil
 1 clove garlic
 ½ lemon, juiced
 2 tbsp olive oil
 ½ tsp salt
 ¼ cup (60ml) water
1

Add all the ingredients, except for the water, into a food processor and blend until creamy, stopping once
to scrape down the sides.

2

Check for texture and consistency and add water as necessary. Serve with raw veggies, crackers, or chips

Nutrition Facts

0 servings

Serving size


Amount per serving
Calories181
% Daily Value *
Total Fat 10g13%
Total Carbohydrate 18g7%
Protein 6g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Get Our Health Tips Newsletter

Monthly | Diet, Wellness, Disease Management & more