Refreshing Green Dip

Refreshing Green Dip
CategoryDiet,
Yields4 Servings
Prep Time15 minsTotal Time15 mins

Ingredients

 1 ⅔ cups (250g) green peas, frozen
 1 clove garlic
 2 tbsp lemon juice
 ½ avocado
 23 sprigs fresh mint, leaves only

Nutrition Facts

4 servings

Serving size


Amount per serving
Calories92
% Daily Value *
Total Fat 4g6%
Total Carbohydrate 11g4%
Protein 4g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

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Instructions

1

Place frozen peas in a bowl and cover with boiling water. Let them stand for a few minutes until
defrosted, then drain and transfer to a food processor or high speed blender.

2

Add in the garlic, lemon juice, avocado, mint leaves, and season with salt. Blend until smooth.
Add 1-2 tbsp. of cold water if the dip is too thick. Taste and adjust seasoning to your taste

3

Serve as a dip with fresh vegetables, crisps, crackers or pita.

Ingredients

 1 ⅔ cups (250g) green peas, frozen
 1 clove garlic
 2 tbsp lemon juice
 ½ avocado
 23 sprigs fresh mint, leaves only

Directions

1

Place frozen peas in a bowl and cover with boiling water. Let them stand for a few minutes until
defrosted, then drain and transfer to a food processor or high speed blender.

2

Add in the garlic, lemon juice, avocado, mint leaves, and season with salt. Blend until smooth.
Add 1-2 tbsp. of cold water if the dip is too thick. Taste and adjust seasoning to your taste

3

Serve as a dip with fresh vegetables, crisps, crackers or pita.

Notes

Refreshing Green Dip

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