Ingredients
Nutrition Facts4 servings
Serving size
- Amount per serving
- Calories272
- % Daily Value *
- Total Fat 10g13%
- Total Carbohydrate 42g16%
- Protein 8g
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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Instructions
Cook the quinoa according to instructions on the packaging. Once cooked, place in a large salad bowl.
Finely dice the vegetables and chop the fresh herbs, then add to the salad bowl.
Squeeze in the lime juice, drizzle with olive oil and season to taste with salt. Mix everything
well until combined.
Serves as a salad or side dish. Store covered and refrigerated for up to 3 days.
Ingredients
Directions
Cook the quinoa according to instructions on the packaging. Once cooked, place in a large salad bowl.
Finely dice the vegetables and chop the fresh herbs, then add to the salad bowl.
Squeeze in the lime juice, drizzle with olive oil and season to taste with salt. Mix everything
well until combined.
Serves as a salad or side dish. Store covered and refrigerated for up to 3 days.
