Crumbled Tofu Salad

Crumbled Tofu Salad - Seventh-day Adventist Diet
Yields4 Servings
Prep Time15 minsTotal Time15 mins

Ingredients

 7 oz (200g) tofu, drained, crumbled
 2 celery sticks, chopped
 1 small onion, diced
 ¼ cup (30g) almonds, chopped
 ¼ cup (30g) raisins
 1 tsp turmeric powder
 1 tbsp dill, chopped

Nutrition Facts

4 servings

Serving size


Amount per serving
Calories178
% Daily Value *
Total Fat 13g17%
Total Carbohydrate 11g4%
Protein 6g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

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Instructions

1

Crumble the tofu into a bowl. Add in the rest of the ingredients, season with salt, and stir well to
combine

2

Can store in the fridge for up to 4-5 days.

Ingredients

 7 oz (200g) tofu, drained, crumbled
 2 celery sticks, chopped
 1 small onion, diced
 ¼ cup (30g) almonds, chopped
 ¼ cup (30g) raisins
 1 tsp turmeric powder
 1 tbsp dill, chopped

Directions

1

Crumble the tofu into a bowl. Add in the rest of the ingredients, season with salt, and stir well to
combine

2

Can store in the fridge for up to 4-5 days.

Notes

Crumbled Tofu Salad

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